Grain and Berry
To have a comprehensive overview on Grain and Berry, which would include a company overview, background on the new Chief Marketing Officer, locations they have, their headquarters, any competitors, their annualized revenue, and any other publicly available financials.
- Grain and Berry has previously been voted #1 by Tampa Bay Times for the best bowl.
- All individuals with different dietary restrictions such as vegetarians, paleo, vegans, dairy-free, and gluten-free are all catered for at the restaurant.
- Grain and Berry’s states that “they are passionate about the food we serve. We believe in nourishing your body with real food; no highly processed foods, no chemicals, no high-fructose corn syrup — just real food combined in creative and delicious ways.”
- According to their website, Grain and Berry currently has locations in Palm Harbor, FL, Key West, FL, Westchase, FL, and Tampa, FL and has plans to expand to other cities in the US.
- The restaurant has a presence on various social media platforms, including Twitter, Facebook, YouTube, and Instagram.
- In May 2019, Grain and Berry opened a new location in South Tampa.
- Brendon Rennert doubles up as the Co-Founder & Chief Marketing Officer at Grain and Berry. Rennert holds a Bachelors’ degree in Business, Management, Marketing, and Related Support Services.
- Other C-suite executives include Trey Kessler (CEO), Douglas Lang (CFO), and Kiestern Land (COO).
- In addition to this public search, we scanned our proprietary research database of over 1 million sources and were unable to find any specific research reports that address the stated goals.
Summary of Early Findings
- Our first hour of research was able to provide much of the required information. We were able to provide some background information, four of Grain and Berry's C-suite executives, information on locations, and social media platforms.
- Due to time restrictions, we could not research on true competitors and revenue of Grain and Berry.
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Proposed next steps:
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